IRONMAN

IRONMAN Lanzarote

Saturday, 15 May 2027

IRONMAN Lanzarote is a 3.8 km open-water swim followed by a tough 180.7 km, 2,236 m climbing bike and then a 42.2 km run where staying fueled and steady in the N-wind is the key to finishing strong.

· 223 days to go
Air
16–22°
typical
Wind
7.8 N
prevailing
Water
19.9°
typical — confirm
Bike climb
+2236 m
Fueling — per hour
typical conditions
90 g
carbs
750 mg
sodium
650 ml
fluid
  • 👍 Conditions are kind — the 650 ml/h fluid, 750 mg/h sodium and 90 g/h carbs baseline should hold. Fine-tune to your own thirst and sweat rate.
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Based on 10-year typical conditions (~22°). Baseline for a ~12 h finish, 70 kg athlete. Scale to your own body mass and sweat rate.

Typical 10-year conditions, not a forecast. Water temperature and the wetsuit ruling are set on race morning — check the IRONMAN race guide →

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0 km90 km181 km584 m
180.7 km · +2236 m climbing
T1 — swim to bike

Plan your T1-to-bike flow around simplicity: check your bike is set (shoes, bottles, nutrition placement) and move through transition with deliberate steps so you don’t lose time or gas. In T1, get your legs moving early—take a moment to focus on posture before you start pedaling. When you mount, settle into a strong, sustainable effort immediately rather than accelerating hard; the first 10–15 minutes should feel like building rhythm, not racing. Have your first drink and first nutrition intake ready to go so you start fueling before you’re fully warmed up.

During the bike

The course is 180.7 km with 2,236 m of climbing on a hilly/climbing profile, so ride by power/effort with attention to gradients: push climbs within your sustainable range and recover on descents without spiking power. With wind from the N at about 7.8 m/s, you’ll feel it as you ride—stay smooth into headwinds, keep your steering quiet, and avoid sudden surges that cost you on the next climb. Heat is described as moderate (air 16.3–21.7°C), so don’t under-drink early; keep a steady intake that matches what you can digest. Target fueling on the bike is 90 g carbs/hour, 750 mg sodium/hour, and about 650 ml fluid/hour—take sips often rather than waiting until you’re thirsty, especially when the climbs make breathing heavier. Aim to take in nutrition consistently across both climbing and flatter sections so your energy stays stable for the run.

Closing notes

On Lanzarote’s climbs, control the effort and keep fueling steady—this is where you bank the energy for the 42.2 km run.

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Weather is a 10-year climatology (typical, not a forecast). Course tracks are approximate, derived for planning — verify against the official course. Maps © OpenStreetMap. Not affiliated with or endorsed by the IRONMAN Group.